Second Harvest - Japan
Second Harvest Japan aims at creation of Food Lifeline in Japan by providing food resources to those in need, such as children at orphanages, single mothers and/or disabled people at aid agencies, and other low-income households. Second Harvest Japan will create a community in which people without food security¹ can secure enough food resources, by cooperating with food providers.
Food Bank of Central & Eastern North Carolina, Inc.
Nourish people. Build solutions. Empower communities.
Foodbank NSW & ACT
Vulnerable students and migrants from Nepal living in Australia have felt the full social and economic impacts of COVID-19. With fewer resources to support themselves during the crisis, many Nepalese students experienced the anguished fear of not knowing where their next meal was coming from, until Foodbank became part of their world.
The Food Bank Singapore Ltd
The Food Bank Singapore sources and rescues more than 800,000 kilograms of food annually for our network of beneficiary organisations. The food distributed is vital for various food relief efforts such as community pantries, emergency food rations delivery and daily meal programmes.
San Francisco Marin Food Bank
The SF-Marin Food Bank's mission is to end hunger in San Francisco and Marin, where one in four neighbors is at risk of hunger. We envision a community where everyone is able to obtain enough nutritious food in a dignified manner to support the health and well-being of themselves and their families. We address hunger head on: from our pantry network and home-delivered groceries, to our nutrition-education classes and CalFresh (food-stamp) enrollment, we work in many ways to nourish and empower neighbors in need. Every week, 30,000 households count on us for food assistance. Nearly 60 percent of what we distribute is fresh fruits and vegetables. Learn more at www.sfmfoodbank.org.
Central Texas Food Bank
The mission of the Central Texas Food Bank is to nourish hungry people and lead the community in the fight against hunger.
Second Harvest Food Bank of East Tennessee
Second Harvest Food Bank of East Tennessee leads the community in the fight to end hunger. Second Harvest Food Bank of East Tennessee, a member of Feeding America, has worked to compassionately feed the hungry since 1982. In FY20, Second Harvest distributed 21 million pounds of food across 18 East Tennessee counties. Through feeding programs and 630+ nonprofit partners, Second Harvest Food Bank of East Tennessee provides food to more than 134,000 children, adults and seniors each month. For more information, please visit secondharvestetn.org.
Second Harvest of Silicon Valley
Lead our community to ensure that anyone who needs a healthy meal can get one.